Buongiorno!
Summer summer summer recipes!
I am a pasta lover and I try always to find new seasons for Pasta.
and because it is summer and it is very very hot, I decided to try this cold ragu'.
A lot of herbs and tomatoes.
Try it and let me know if you like it!
Here are the ingredients and the steps. You can find the video recipe in my Instagram page (my profile - highlights) or in my YouTube channel.
Ingredients
Pasta
Cherry Tomatoes
Parsley
Basil
Capers
Tuna in canvas
Black Peppers
Extra Virgin Olive Oil
Salt
Steps
Place in a blender Parsley, Basil, Capers, Black Peppers and Extra Virgin Olive Oil, and blende them
Place in a bowl the mixture and add Tuna and Cherry tomatoes cut in little pieces and mix all together: here is your cold ragu'
Cook Pasta in boiling and salted water
Place Pasta in the bowl with the cold ragu' and
Buon Appetito!
So Far So Cook