Buongiorno!
today "Fish in Crazy Water", we name the fish in this way when we cook it in a pan, simple, just fish, vegetables and herbs.
The origin of this Crazy name arrives from the past when the fishermen used sea water to cook the fish, in very simple way, saving money on the salt!
Here my family recipe that as usual is a just little bit different!
Here are the ingredients and the steps. You can find the video recipe in my Instagram page (my profile - highlights) or in my YouTube channel.
Ingredients
Branzino Fillet
Cherry Tomatoes
Potatoes
Garlic
Capers
Parsley
Black Olives
Extra Virgin Olive Oil
Salt
Black Peppers
Steps
in a frying pan place the chopped garlic and Extra Virgin Olive Oil
add chopped Cherry Tomatoes, Black Olives, Capers, chopped Parsley, Potatoes peeled and cut, Salt and Black Peppers and cook slowly for 15 minutes
add the Branzino fillet and cook for 10 minutes or so
Buon Appetito!
You will feel like in a boat!
So Far So Cook