Halloween cookies

Happy Halloween!

Booooo

Halloween is not in my tradition. In Italy we don't celebrate Halloween but I looked up to understand better the origin of it, and it was very interesting.

So I prepared this cookies to celebrate Halloween in my Italian kitchen!

Here are the ingredients and the steps. You can find the video recipe in my Instagram page (my profile - highlights) or in my YouTube channel.

Ingredients

• 300gr/2 cup and 1 tbsp all purpose flour

• 100gr / 1/2 cup powdered sugar

• 100 gr / 1/4 cup + 3 tbsp Butter

• 2 eggs

• 1 grated lemon zest

• 3 tsp cinnamon powdered

• some drop of vanilla

• 2 gr / 3/4 tsp baking powder

• orange and cinnamon marmalade

Steps

• place in a bowl the flour, the sugar and the baking powder

• mix it few second

• add the cinnamon powder and mix

• add the butter, vanilla drops and the grated lemon zest and mix for 1 minute

• add the eggs and continue mixing

• with your end prepare a ball with your dough

• place the dough in the refrigerator for 2 hours, wrapped in a plastic food wrap

• roll out your dough using some extra flour if you need

• cut in the shapes that you prefer, I used pumpkin shape

• spread marmalade and cover with another cookie

• place in a baking pan and bake for 15 minutes at 350 F

Buon appetito!

So Far So Cook