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Salmon Croissant


another idea for your Christman Lunch or Dinner!

I use a lot Puff Pastry to create cute and delicious appetizer!

Here are the ingredients and the steps. You can find the video recipe in my Instagram page (my profile - highlights) or in my YouTube channel.


  • Puff Pastry

  • Smoked Salmon

  • Cream Cheese

  • Egg


  • cut your Puff Pastry in little triangles

  • place in the middle a pinch of cream cheese and a pinch of Smoked Salmon

  • roll the triangles and close them like a croissant

  • place them in a baking pan

  • spread on top eggs mixed

  • bake for 15 minutes or so at 350 F

Buon Appetito and Buon Natale

So Far So Cook

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