Crumbled Chocolate Cake
Who loves the Chocolate like me????
I had the receipt for crumbled cake and I modified it adding the cocoa!
And here the final result...delicious!!!
Here are the ingredients and the steps. You can find the video recipe in my Instagram page (my profile - highlights) or in my YouTube channel.
400 gr/3 +1/4 cups Flour
150 gr/ 3/4 cup Sugar
120 gr / 1/2 cup Butter
16 gr / 3.5 tsp baking powder
250 gr/1 cup ricotta cheese
40 gr/1/2 cups Sugar
10gr / 2 tsp cocoa
1 lemon zest
Place in a bowl all the ingredients for the dough and start mixing with the hands. You should have a sandy dough
in another bowl mix the ricotta cheese, sugar, grated lemon zest and Cocoa and mix all together to obtain a smoot cream.
in a cake pan, place half of the dough and prepare the base of the cake.
add on top the stuffing
add on top the other part of the dough crumbled.
bake for 35 minutes at 390 degrees F.
So Far So Cook