Spaghetti So Far So Cook

Buongiorno to everyone,

Today I cooked one of my favorite dishes, Spaghetti that I named "Spaghetti So Far So Cook".

I remember during my College time, I often cooked this dish for my roommates and they called it "Spaghetti Simona"!

It is very simple and very fresh!

You have to try it mainly during the summer!!!




Here the steps to prepare it.

You can find the video recipe in my Instagram page, my profile, highlights or in my Youtube channel.


Ingredients

Spaghetti

Fresh tomatoes

Capers

Anchovies

Basil leaves

Garlic

Extra Virgin Olive Oil

Salt

Unflavored Bread Crumbs


Steps

  1. In a pot start boiling the water so you can cook Spaghetti

  2. Peel tomatoes placing them in hot water for few minutes so it is easier to peel them

  3. Take off the seeds and the water inside the tomatoes and chop them

  4. Cut the anchovies in little pieces and place them in a frying pan with extra virgin Olive Oil, cooking for one minutes

  5. Add the bread crumbs into the anchovies pan and stir until the crumbs become gold, mixing

  6. In another frying pan, place the extra virgin Olive Oil, the garlic and cook for 1 minute

  7. Add the peeled tomatoes and cook for another 5 minutes

  8. When the Spaghetti are cooked (8 minutes), drain them and place them in the frying pan with the tomatoes, and cook for 3 minutes.

  9. Add the breadcrumbs with the anchovies and decorate with fresh basil

Buon Appetito

So far So cook

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