Buongiorno! Easter is a time to celebration, renewal, and of course, delicious food. Few ingredients are as symbolic and versatile as eggs. From beautifully dyed shells to rich, savory dishes and sweet treats, Easter eggs play a central role in Italian kitchens. Here following a very easy recipe where the Easter chocolate eggs meet the cheesecake! Here are the ingredients and the steps. You can find the video recipe in my Instagram page or in my YouTube channel. Ingredients E

Buongiorno, I love to bake Orange dessert during Autumn, I love the scent of them in my kitchen. Oranges are the main fruit in my town in...

Buongiorno, today I prepared a delicious cake. Because here in Usa actually it is the berries season, I decided to use Berries. I also...

Buongiorno, today I prepared a nice salted Salmon Cake. the base is made with potatoes mixture. you can decorate on top how you prefer....

Buongiorno, Today I am going to show you the Pistachio cake that is perfect for your breakfast and also as dessert with a spoon of...

Buongiorno! Happy Valentine Day!!! I am preparing for my husband a cake that I love! the drunk cake with red wine and cocoa! Try it!!!!...

Buongiorno! This is the first time I prepared this cake and it is delicious! Thank you Silvia to send me the recipe! It is perfect for a...