sofarsocookSep 20, 20221 minSaltimboccaBuongiorno, today I am posting a Roman recipe, Saltimbocca. It is a Veal Roll stuffed usually with Prosciutto. Today I changed a little...
sofarsocookSep 15, 20221 minFried BreadBuongiorno! In Italy we use to say: Everything is fried, is good! And this recipe is very good! My mother used to prepare it for us when...
sofarsocookSep 10, 20221 minHappy Hour CroissantBuongiorno! for this upcoming weekend, I prepared some salted mini croissant that with a glass of wine will be perfect! I used the puff...
sofarsocookSep 2, 20221 minVeal StewBuongiorno, you know here in Florida is Summer or Spring, never Winter! but I love the stew even if I consider it a winter dish. today I...